Humboldt Hot Sauce Cajun Dry rub is infused with smoked dried ghost peppers and is low in sodium.
Granulated onion, granulated garlic, paprika, cumin, ginger, coriander, thyme, oregano, smoked ghost pepper, dehydrated lemon peel, course ground black pepper, sea salt.
Great for blackening in a cast iron skillet! Rub on your favorite protein including fish, chicken and tofu. Sprinkle in vegetables, eggs, potatoes or in rice and beans. Great addition to pasta to heat things up!
THE NITTY GRITTY
- This is the PERFECT dry rub if you're looking to create a soulful southern style dish!