Fat Cat Peach Maple Bourbon Hot Sauce

  The sleepy Southern charms of Savannah, Georgia inspired this sweet and savory concoction, which blends ripe peaches, maple syrup, bourbon whiskey, spices and chilies into a delicious and versatile condiment.

Try it as a glaze for ham or turkey, drizzled over fried flounder or catfish, or served alongside soft cheeses. It's the cat's meow, y'all.

A gluten-free and low-sugar product made with all-natural ingredients.

Heat Level: MILD/MEDIUM

SCOVILLE HEAT UNIT RANGE (ESTIMATED): 1,000-3,000 SHU (dependent on harvests)

INGREDIENTS: Peaches (Peaches, Water, Natural Flavor, Sugar), Brown Sugar (Sugar, Molasses), Serrano Pepper Mash (Serrano Peppers, Salt), Onions, Bourbon (40% ABV), Apple Cider Vinegar, Pure Maple Syrup, Red Wine Vinegar, Garlic (Garlic, Water), Cinnamon