The Chili de Arbol is one of Hot Mama Salsa's favorite dried chilies as its flavor is deep and earthy. They toast this dried chilie with garlic in peanut oil and it's flavor and heat blossom and become nutty and delicious. It is the best thing you could put on a slice of pizza. It's also great on grilled meats, roasted vegetables, tossed into noodles, and in soups and stews. Heat Level: Hot
Ingredients: Peanut Oil, Dried Chilies, Garlic, Sesame Seeds, Sea Salt
